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Is Phenology the Missing Link in a Climate-Resilient Food System?

Adapting to Climate Change: Understanding plant growth cycles, or phenology, is crucial for sustainable agriculture. Shifts in weather impact crops like mangoes and grapes, emphasizing the need for proactive strategies. Rising temperatures may benefit certain regions, while drought poses threats. A multifaceted approach, including irrigation and innovative crops, is essential. Food scientists play a vital role in implementing solutions.

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