top of page

Top producing avocado regions for USA consumption

From 2015 to 2017, California and Florida accounted for 86 percent and 13 percent of U.S. avocado production, respectively, while the west-central Mexican States of Michoacán and Jalisco accounted for 78 percent and 8 percent, respectively, of Mexican production. From 2015 to 2017, growers and shippers in Michoacán supplied about 72 percent of total deliveries (imports and domestic production) of fresh avocados in the United States; California supplied about 13 percent.


bottom of page