Agtools Blog 5/5

Grapes endure pandemic struggle

Pandemic shopping trends have hit grapes harder than many commodities. Volumes have been down since the start of spring, which has...

Squash prices rise with light summer supply

Squash volumes typically drop in the summer as domestic producers supply the market, but this summer is seeing even lighter volumes....

Domestic cantaloupes going stronger after rough spring import season

July typically marks the start of Central California’s cantaloupe season, and hopes are high for a better season than spring. Spring...

Garlic demand on the rise

The boom in home cooking has boosted the demand for garlic, and volume increases show suppliers are up to the challenge. Import volume in...

AVOCADO: THE GREEN GOLD OF THE KITCHEN

The avocado is an exotic fruit, known in some parts as “Palta.” It has a creamy pulp, green in color and oval in shape. Its flavor is...

TOMATO, THE GREAT ALLY OF HISPANIC CUISINE

Today the tomato, also known as jitomate in Mexico, is grown and consumed in a thousand ways worldwide, being highly appreciated in...

THE SUCCESS OF MEXICAN BROCCOLI IN THE UNITED STATES

We all remember when our moms and grandmothers told us that eating broccoli would grow strong and healthy, and indeed, this vegetable...

A LOOK AT THE FRUIT AND VEGETABLE MARKET IN THE LAST DECADE

Recently we began to notice how consumers have changed their purchasing habits when buying food products. And we pondered who could be...

HISPANIC IMPACT AND INSIGHTS ON THE FRUIT AND VEGETABLE INDUSTRY.

Are you looking to learn important information and insights about the fruit and vegetable industry of the Hispanic consumer? Keep reading...